The Taste of the Caribbean is a culinary competition organized by the Caribbean Culinary Federation under the umbrella of the Caribbean Hotel Association. The goal of the competition is to...
Biker’s Honour
Most of you know me as a Chef but some of you also know that I’m a biker too. I’m not the stereotypical gang looking biker dude, but I do...
What Doesn’t Kill You…
Among the many questionable things I’ve done, the snake incident ranks near the top. It started when my sous chef called about a snake hanging around the property—something that could...
Climbing Victoria Peak
Summiting Victoria Peak: Reaching the summit is a rewarding experience. From the top, you'll be greeted with breathtaking panoramic views of the surrounding rainforest and mountains. When we reached the...
You Betta Belize It
I waited a long time to pen down this story, mainly because it's quite a substantial tale and I didn't want to intrude upon the privacy of those involved. Now...
Happy Independence Day Belize!
As Belize celebrates 43 years of independence, who would have thought the country I have ended up calling home, is actually a few years younger than I am. We came...
The Vegetarian Pasta
Over the years I’ve worked with a lot of different people in kitchens all over the Netherlands, Germany, Austria, Switzerland, the U.K. Aruba, Bonaire, Curacao and of course Belize. Describing...
Police Checkpoint
I came to Belize to work for the Radisson Fort George Hotel in Belize City. We chose live a bit outside the city and ended up living in Vista Del...
Now you see me, now you don’t.
My Body Painting Experience With Trina Merry I first met Trina Merry around five years ago during a trip to Belize. It was through her father, who had been residing...
New Hire
Finding and keeping good and motivated employees can be challenging for any manager. However, sometimes the perfect employee presents himself on a silver platter and you overlook him. During my...